It’s been awhile…

We’ve put everything for the business in Asana so we can keep track of our tasks and get organized. Starting a business is more than a notion, that’s for sure!

Diana went to check out our organic Syrah block in the Bridge Pa Triangle.  The audio isn’t the best, but we’ll work on that for next time!

Most images of a winemaker sipping vino in front of a vineyard are beautiful, but not realistic. Most of the time, the vineyard they’re on is not theirs – and that’s *ok*  Diana chats about what that photo symbolizes and why it’s unattainable for those first starting out and why she decided to press on…

We really appreciate your support! We want to share as much with you as possible about  building Responsible Hedonist. But, we also want to be sure we’re answering what you want to know. So, what’s on your mind? What are the nitty gritty questions you’ve got for us? What wine mysteries can we solve?  Drop…

We’re Diana and Frank. We lovvve wine but hate how stuffy ppl in suits tell us what we can and can’t drink. We think that’s bullsh*t.    So, we started Responsible Hedonist to bring tasty, sustainably made wines from Aotearoa New Zealand – that *aren’t* Sauvignon Blanc.    We’re just getting started, but we can’t…

Running a business while working and balancing every day life can be really challenging, but I find this really helps me start my week!