Dry Pinot Gris with overnight skin contact. Aromas of peach, mango, and citrus with wildflowers. 1,800 bottles produced. Vegan friendly.

A refreshing dry rosé with notes of candied strawberry, orchid, blood orange, sassafras, and a hint of umami, which I’m currently obsessed with. The mouth feel is silky with a long, complex finish. No two sips are the same in the best way possible. Lightly fined and gently filtered. Vegan friendly. 1,400 bottles produced.

Light bodied and silky smooth on the palate with flavors of cherry, wild strawberry, pomegranate, and crushed rocks. Vegan friendly. Unfined. Unfiltered. Only 3,800 bottles produced.

Light bodied and silky smooth on the palate with flavors of wild strawberry, red plum, and a hint of spice. Drink now through 2026 because life is short. Vegan friendly. 3,360 bottles produced. 91 points by Cameron Douglas, Master Sommelier.