Business Update: Compliance and Licensing Progress

Gatekeepers, capital expenses, and stubborn conventions of “what is a winemaker?”  Digging into why the classic winemaker image of a man drinking wine in front of a vineyard is unrealistic, unattainable, and an image that needs to be modernized to fit what winemakers actually look like today. Diana’s pretty passionate about this and we will…

Diana’s first trip down since the bb vines have started growing in earnest!

Frank and I went for a kayak to one of our favorite beaches over the weekend. It’s only accessible via kayak or boat and trash is always washing up on its shores. We found all kinds of things when we were out there from a bucket hat to a volleyball and a bunch of fishing…

Diana went to check out our organic Syrah block in the Bridge Pa Triangle.  The audio isn’t the best, but we’ll work on that for next time!

Frank kayaked 40 minutes out from the main beach at Onetangi to take in the scenery and get allllll this trash (or as they say here, rubbish). Out-of-the-way beaches always have tons of stuff washed up on their shores because they aren’t visited very often. So whenever we go, we try to grab as much…

In our last video, we talked about how we’ve decided to export our wines into the USA and why that decision made sense from an environmental, financial, and long-term perspective. This video details the other factors that also went into our decision to make wine in 2022 vs. this year.  In short, we weren’t going…